The maestro of Mexican cuisine, Chef Chad Clevenger, returns to Simple Abundance! Billed as the “best authentic Mexican in Downtown Atlanta,” Alma Cocina brings a new approach to contemporary Latin and Mexican cuisine with traditional regional flavors and authentic Mexican dishes. In this class Chef Clevenger will teach about the varieties of mole. He'll demonstrate how to make White Bean & Mushroom Sope with ramp top Mole Verde, crema, and pico de gallo; Georgia Shrimp with verdolaga, apple, and Mole Amarillo; Roasted Springer Mountain Chicken with mashed plantains and Mole Negro. Evening includes wine tastings and a chance to win tasty door prizes. Evening includes wine tastings and a chance to win tasty door prizes.
7pm - 9pm
The Cook's Warehouse Midtown
1544 Piedmont Road, Suite 403-R30324 Atlanta, GA