Our monthly Supper Club has taken us to some delicious places this year. Tomorrow night is no exception!
Dine out at Bantam + Biddy OR Chick-A-Biddy (or both--we won’t judge) August 13 and 20% of your tab will be donated to the Atlanta Community Food Bank. The brainchildren of Chef Shaun Doty, both restaurants are busy making a mark on the Atlanta restaurant scene with their unique approaches to one of our favorite proteins, chicken.
Bantam + Biddy opened in 2012 in Ansley Mall with Chef Lance Gummere at the helm. Chick-A-Biddy recently opened in Atlantic Station with Chef Scott Weaver dealing some delectable dishes. Both restaurants are sure to please your tastebuds with the additional fact that 20% of your tab will be donated.
So, now the decision must be made. Are you going to Bantam + Biddy? Chick-A-Biddy? Both? We’re sure you can’t go wrong with any of these decisions.